Pages

June 30, 2006

Food Day: Dried Beef Cheese Ball

First, appologies for the photo. Here's what happened: I brought a double batch of this cheese ball recipe to Food Day at work today, set it down on the table, brought my camera back for the photo maybe 10 minutes later, this photo was all I got. So I guess everyone liked it! I'm going to make it again for our 4th celebration.

Dried Beef Cheese Ball
1 package cream cheese (regular or low fat)
1 can black olives
1 package dried beef (or thin deli beef)
1 bunch green onions
1 tsp meat tenderizer-type seasoning

Chop black olives, dried beef, and green onions, and mix with softened cream cheese. Form ball if you wish. Serve with crackers or bagels.

No comments: